However, clinical trials in humans indicate that the systemic bioavailability of orally administered curcumin is relatively low. We have therefore added phosphatidylcholine (a component of lecithin, natural source) to enhance curcumin’s bioavailability, as well as bromelain to further improve curcumin’s absorption and add to its anti-inflammatory characteristics.
Ingredient: Each capsule contains
Curcumin (curcuma longa) 400mg
Bromelain 1000 GDU (pineapple) 60mg
Phosphatidylcholine (lecithin) 25mg
Non-medicinal ingredients: Vegetable-grade magnesium stearate (1%), vegetable capsule